Healthy Salad Bar Catering in Barcelona

HEALTHY SALAD BAR CATERING IN BARCELONA – FRESHNESS, CUSTOMISATION & STATION FORMAT

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Looking for a modern, healthy and fully customisable option for your next event? Discover this Healthy Salad Bar in Barcelona – a stylish and wholesome concept designed for corporate events, wellness days, workshops, team lunches or sustainable celebrations.

A visual, balanced and delicious experience, available as self-serve or assisted station.

CREATIVE SALAD STATION – COLD & WARM OPTIONS

Our trusted partner chefs set up a beautifully arranged station with fresh, seasonal and locally sourced ingredients.

Guests can either create their own custom bowls or choose pre-composed recipes.

Cold options:

• Mixed greens, spinach, rocket
• Wholemeal pasta or cold quinoa
• Proteins: hard-boiled egg, marinated tofu, tuna, hummus
• Toppings: cherry tomatoes, cucumber, beetroot, shredded carrot, avocado, red onion
• Seeds, nuts, croutons
• Homemade dressings (yogurt-lemon, tahini, balsamic, sweet miso)

Warm options (seasonal):

• Sautéed quinoa with vegetables
• Grilled chicken
• Mild curry tofu
• Roasted sweet potato, spiced cauliflower

A clean, healthy and elegant buffet — ideal for the modern corporate world.

‍SERVICE FORMAT

• Decorated station: natural or minimalist styling
• Self-service or with professional staff
• Can include natural drinks, wraps, fruits, or healthy desserts
• Includes setup, compostable tableware and cleanup

WHY CHOOSE THIS SALAD BAR FOR YOUR EVENT

• Ideal for wellness events, office lunches, conferences or team days
• Fresh, seasonal and local products
• Adapts to all diets: veggie, vegan, gluten-free
• Fully flexible setup: buffet, self-serve or with staff
• Complete logistics included
• A healthy, tasty and modern catering option

SAMPLE MENU (100% CUSTOMISABLE)

Base options

• Mixed greens / Quinoa / Wholemeal pasta / Spinach

Proteins

• Egg / Tofu / Tuna / Grilled chicken / Hummus

Toppings

• Avocado, carrots, cherry tomatoes, beetroot, red onion

Extras

• Seeds, sesame, walnuts, croutons

Dressings

• Yogurt-lemon / Tahini / Balsamic / Sweet miso

Add-ons

• Infused water, detox juices, fruit cuts, kale chips, vegan bars

SERVICE CONDITIONS

• Minimum: 50 guests
• Format: buffet station, with or without staff
• Recommended booking: 10 days in advance
• Includes: staff (optional), transport, setup, equipment
• Fully adapted to dietary needs

FAQ – HEALTHY SALAD BAR – MERCI CHEFS

1. Can the menu adapt to dietary needs?
Yes. Gluten-free, vegan, nut-free, and lactose-free options available.

2. Is it always self-service?
No. Staff can assist or fully serve bowls at the station.

3. How much space is needed?
Minimum of 2–3 linear metres for a standard setup.

4. Can it be combined with other services?
Yes. Wraps, smoothies, healthy desserts, coffee break, and more.

5. When should I book?
At least 10 days in advance. Available in Barcelona and surrounding areas.