






Iberian ham is more than just a Spanish delicacy – it’s a full experience. With our live ham carving catering service in Barcelona, your guests will enjoy an elegant, interactive show as an expert slicer delicately cuts each piece in front of them, highlighting the richness and texture of the finest hams.
Ideal for corporate events, weddings, openings or private parties, this format brings authenticity, flavor and sophistication to any occasion.





“A delightful and elegant experience. The cutter was lovely and everyone really enjoyed it.”
— Andrea G., wedding in Montjuïc
“A resounding success at our company event. Excellent ham and impeccable presentation.”
— Luis C., corporate event at Diagonal
“The best start to our party. Show, flavor and attention of 10.”
— Elena T., celebration at El Born







Merci Chefs connects you with experienced master carvers. The service guarantees not only a premium product (acorn-fed or reserva) but also a live culinary show that brings distinction.
It is perfect for any occasion requiring a touch of class: weddings, corporate events, international trade fairs, brand launches, and exclusive family celebrations.
We offer options tailored to every budget: Acorn-fed Iberian Ham (100% Iberian breed), Field-fed Iberian Ham (Cebo de Campo), or high-quality Gran Reserva Ham for non-Iberian options.
We only work with pieces selected from the best P.D.O. (Guijuelo, Jabugo, Extremadura). We audit each piece before the event to ensure the optimal curing point and fat content.
Yes. Selected services include the ham, the master carver, transportation, professional ham stand, specific knives, and the decorative stand for the setup.
Absolutely. Upon request, we can coordinate the service with a selection of red wines, Catalan cavas, or manzanilla sherries that enhance the notes of the freshly carved ham.
Yes, our master carvers often provide brief explanations about the origin, morphology of the piece, and carving technique, making the experience more educational and interactive.
Minimum 50 people. We recommend booking at least 10-15 days in advance to ensure the availability of the master carver and the reservation of the selected piece.
Merci Chefs connects you with experienced master carvers. The service guarantees not only a premium product (acorn-fed or reserva) but also a live culinary show that brings distinction.
It is perfect for any occasion requiring a touch of class: weddings, corporate events, international trade fairs, brand launches, and exclusive family celebrations.
We offer options tailored to every budget: Acorn-fed Iberian Ham (100% Iberian breed), Field-fed Iberian Ham (Cebo de Campo), or high-quality Gran Reserva Ham for non-Iberian options.
We only work with pieces selected from the best P.D.O. (Guijuelo, Jabugo, Extremadura). We audit each piece before the event to ensure the optimal curing point and fat content.
Yes. Selected services include the ham, the master carver, transportation, professional ham stand, specific knives, and the decorative stand for the setup.
Absolutely. Upon request, we can coordinate the service with a selection of red wines, Catalan cavas, or manzanilla sherries that enhance the notes of the freshly carved ham.
Yes, our master carvers often provide brief explanations about the origin, morphology of the piece, and carving technique, making the experience more educational and interactive.
Minimum 50 people. We recommend booking at least 10-15 days in advance to ensure the availability of the master carver and the reservation of the selected piece.