CHEESE LIVE EXPERIENCE IN BARCELONA – CHEESE, SHOW & HIGH-END

Much more than a buffet: cheese turned into a spectacle.

The Cheese Live Experience services selected by Merci Chefs transform cheese tasting into an interactive and sophisticated moment. A master cheesemaker prepares and serves the product live in front of your guests, offering traditional techniques such as "La Raspadura" or "La Filatura" of mozzarella.

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Why choose Merci Chefs for your Cheese Live Experience

👉 An exclusive provider specializing in the "wow" effect.

🎧 Multilingual support in Spanish, English, or French.

Personalized proposals in 24h
Live show with master cheesemaker
Selection of premium cheeses
Plastic-free and sustainable
Elegant and gourmet presentation
Logistics and setup included

CHEESE EXPERIENCE OPTIONS

(Choose one option per event)

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LA RASPADURA · TRADITION FROM LODI

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Cutting spectacle on a 20kg wheel of Parmesan: thin shavings served in pine leaf cones or Martini glasses.

Savory pairings: Confit tomato, premium extra virgin olive oil, and freshly ground black pepper.

Sweet touches: Selection of artisanal honeys, toasted nuts, and fresh seasonal grapes.

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LA FILATURA · THE ART OF MOZZARELLA

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Live artisanal preparation: crafting bocconcini, nodini, and stracciatella in front of the guests.

Natural stracciatella tartlets or with a hint of wasabi, and mozzarella skewers with cherry tomato and pesto.

Premium versions with salmon sushi, Cantabrian anchovies, or selected artichoke hearts.

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EXTRA: INTERNATIONAL CHEESE CORNER

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Assortment of 10 world cheese varieties: from intense blue cheeses to creamy French and local cured options.

Artisanal pairing: Quince paste, fig jams, nuts, and a selection of sourdough breads.

Thematic decoration: A station designed to invite discovery and gourmet pleasure.

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Condiciones de Servicio

Minimum 80 people
Booking: 10-15 days in advance
Barcelona and surroundings
Setup and breakdown
Adapted diets

FAQ :

Cheese Experience Catering Barcelona

¿Qué distingue a la Cheese Live Experience de Merci Chefs?

Merci Chefs te conecta con un proveedor especializado que convierte el queso en show. No es un buffet estático, sino una experiencia en vivo con maestros queseros que interactúan con el público.

¿Para qué tipo de eventos es adecuado este show?

Es perfecto para bodas con estilo, aniversarios, eventos corporativos de alta gama, showrooms y cualquier celebración que busque una propuesta sibarita y visualmente impactante.

¿Qué opciones de showcooking de queso existen?

Puedes elegir entre "La Raspadura" (láminas finas de Parmesano de Lodi servidas en cucuruchos) o "La Filatura" (preparación artesanal de mozzarellas frescas como bocconcini y stracciatella).

¿Cómo garantiza Merci Chefs la calidad del queso?

Trabajamos con un socio experto que selecciona quesos internacionales con denominación de origen. Cada pieza es auditada por nuestro equipo para asegurar frescura y autenticidad.

¿Es posible combinar el show con un buffet de quesos?

Sí, bajo solicitud, podemos añadir un corner premium con una selección de 10 variedades internacionales de queso, acompañadas de frutas, mieles y panes especiales.

¿Qué requisitos técnicos necesita el rincón de quesos?

Nuestros partners son autónomos. Solo necesitan un espacio visible para la estación y, en el caso de la Filatura, acceso cercano a agua caliente para el tratamiento de la cuajada.

¿Es este servicio sostenible?

Sí. El servicio Cheese Live Experience seleccionado por Merci Chefs apuesta por la sostenibilidad, utilizando materiales naturales como hojas de pino y evitando el uso de plásticos de un solo uso.

¿Con qué antelación debo realizar la reserva?

Mínimo 80 personas. Recomendamos reservar con al menos 15 días de antelación para asegurar la disponibilidad del maestro quesero y la logística del material.

What distinguishes Merci Chefs' Cheese Live Experience?

Merci Chefs connects you with a specialized provider that turns cheese into a show. It’s not a static buffet, but a live experience with master cheesemakers interacting with the audience.

What type of events is this show suitable for?

It’s perfect for stylish weddings, anniversaries, high-end corporate events, showrooms, and any celebration looking for a gourmet and visually stunning proposal.

What cheese showcooking options are available?

You can choose between "La Raspadura" (thin shavings of Lodi Parmesan served in cones) or "La Filatura" (artisanal preparation of fresh mozzarellas like bocconcini and stracciatella).

How does Merci Chefs guarantee cheese quality?

We work with an expert partner who selects international cheeses with designation of origin. Each piece is audited by our team to ensure freshness and authenticity.

Is it possible to combine the show with a cheese buffet?

Yes, upon request, we can add a premium corner with a selection of 10 international cheese varieties, accompanied by fruits, honeys, and specialty breads.

What technical requirements does the cheese corner need?

Our partners are self-sufficient. They only need a visible space for the station and, in the case of Filatura, nearby access to hot water for the curd treatment.

Is this service sustainable?

Yes. The Cheese Live Experience service selected by Merci Chefs is committed to sustainability, using natural materials like pine needles and avoiding single-use plastics.